Acclaimed chef Gordon Ramsay is going from your favorite hostile cooking competitions to Harrah’s North Kansas City (1 Riverboat Drive). Gordon Ramsay Steak, scheduled to open in November, will take over the previous ’37 Steak space and boasts a modern design with nods to the chef’s British ties. The restaurant marks Ramsay’s first foray into the Midwest—existing locations of the steakhouse concept can be found in Las Vegas, Baltimore, and Atlantic City. The menu is set to include Ramsay’s signature items, including beef Wellington and sticky toffee pudding, plus appetizers such as smoked beef tartare and seared Hudson Valley foie gras and a wide selection of Wagyu beef, various cuts of dry-aged steaks, veal and seafood. How often Ramsay’s signature scowl makes an appearance is still to be determined.